Lemon & Thyme Chicken Ingredients • 1 pound boneless, skinless chicken breast, cut into cubes • Zest from ½ lemon • 2 Tbsp. fresh lemon juice • 1 tsp. fresh thyme, diced • ½- 1 Tbsp. olive oil • ¼ tsp. kosher salt • ¼ tsp. fresh ground pepper • 1 small garlic clove, minced Instructions • Mix lemon zest, lemon juice, thyme, oil, salt, pepper and garlic together in a small bowl. Pour over chicken cubes and toss until coated. • Bake on baking sheet for about 20 minutes at 400ºF. Cajun Rub Chicken Ingredients • 1 pound boneless, skinless chicken breasts, cut into cubes • ½ tsp. paprika • ½ tsp. garlic powder • ½ tsp. onion powder • ½ tsp. Mexican oregano • ¼ tsp. cayenne, or more if desired • ¼ tsp. kosher salt • ⅛ tsp. red pepper flakes, or more if desired • drizzle coconut or olive oil Instructions 1. Mix paprika, garlic powder, onion powder, oregano, cayenne, salt and pepper flakes...
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